USA, Sonoma County
Pinot Noir
Description
Aged on average for 8 months in 40% new French, medium-toasted oak as well as some American and Eastern European oak, this pinot noir has sumptuous flavors of raspberry, dark chocolate and lilacs, with subtle hints of vanilla and toasted oak.
Certificates
Alcohol
14.0%
Analytical data
dry
Aromas
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Taste
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